We have launched a seasonal menu. 7 new dishes from Ketch Up this winter:
Persimmon with homemade cheese
Poke with smoked eel
Cheese soup with brioche buns
Crispy Japanese gyojo with shiitaki and oyster mushrooms
Creamy orzo with stewed fennel and smoked eel
Tender pork belly with polenta
Chicken in Thai marinade with flatbread and salad mix
You can see the entire menu at the link:
And also on Google or Yandex maps.
We deliver from 11:00 to 23:00 at 8 (800) 444-24-44.